<?xml version="1.0" encoding="UTF-8"?><rss version="2.0"
	xmlns:content="http://purl.org/rss/1.0/modules/content/"
	xmlns:dc="http://purl.org/dc/elements/1.1/"
	xmlns:atom="http://www.w3.org/2005/Atom"
	xmlns:sy="http://purl.org/rss/1.0/modules/syndication/"
		>
<channel>
	<title>Comments on: London: Wong Kei</title>
	<atom:link href="http://keropok.com/archives/172/feed" rel="self" type="application/rss+xml" />
	<link>http://keropok.com/archives/172</link>
	<description>i like them really crispy with chilli</description>
	<lastBuildDate>Tue, 20 Jul 2010 08:46:57 +0000</lastBuildDate>
	<sy:updatePeriod>hourly</sy:updatePeriod>
	<sy:updateFrequency>1</sy:updateFrequency>
	<generator>http://wordpress.org/?v=3.0.1</generator>
	<item>
		<title>By: Tony</title>
		<link>http://keropok.com/archives/172/comment-page-1#comment-3948</link>
		<dc:creator>Tony</dc:creator>
		<pubDate>Sun, 29 Nov 2009 19:53:43 +0000</pubDate>
		<guid isPermaLink="false">http://keropok.com/?p=172#comment-3948</guid>
		<description>My mum is originally from Singapore so I know the great cuisine there too! I went to Wong Kei&#039;s last night with my girlfriend. The service was okay, no rudeness really other than a waiter burping as he walked past! The food, however, was not so great. Girlfriend ordered king prawns with rice and I had duck with dry noodles. The king prawn dish had no flavour and after looking at it I could see that I could have cooked a better version at home in 5 mins myself! It was just plain white rice with some spring onion, white onion thrown on top and a few smallish prawns then some clear-looking MSG sauce. That&#039;s it! Nothing tasted very fresh or well cooked and no thought or care was taken in producing it. My dish was similar - just noodles, tiny bits of duck, spring onions and onions fried (slightly burned) together and soaked in dark soy sauce. I could have made it at home myself in 5 mins!</description>
		<content:encoded><![CDATA[<p>My mum is originally from Singapore so I know the great cuisine there too! I went to Wong Kei&#8217;s last night with my girlfriend. The service was okay, no rudeness really other than a waiter burping as he walked past! The food, however, was not so great. Girlfriend ordered king prawns with rice and I had duck with dry noodles. The king prawn dish had no flavour and after looking at it I could see that I could have cooked a better version at home in 5 mins myself! It was just plain white rice with some spring onion, white onion thrown on top and a few smallish prawns then some clear-looking MSG sauce. That&#8217;s it! Nothing tasted very fresh or well cooked and no thought or care was taken in producing it. My dish was similar &#8211; just noodles, tiny bits of duck, spring onions and onions fried (slightly burned) together and soaked in dark soy sauce. I could have made it at home myself in 5 mins!</p>
]]></content:encoded>
	</item>
</channel>
</rss>
